The Iguana cocktail was a highlight of New Year's Eve 2024!

In the film adaptation of The Night of the Iguana by Tennessee Williams, the hotel owner serves a rum-coco to a guest at her hotel. The original script suggested the following recipe: 

  • Chop off one end of a coconut shell with a machete
  • Mix the nut's juice with rum, lemon juice, sugar, and cracked ice
  • Stick straws in the lopped-off end of the coconut

But if you don't have a fresh coconut (or a machete!) try this version:

1 part coconut rum
3 parts club soda
Generous squeeze of fresh lime
1 park dark rum - as a float
Slice of starfruit (or lime) to garnish


*if you are keeping a "dry" January, remember to save this for 1st February